• Pistachios
Pistachios are a dry nut that is beneficial for lung health. Studies
have suggested that consumption of pistachios provides the body with a
special type of vitamin E named Gama-tocopherol that provides a defense
against various types of lung cancer. It is also beneficial for lowering
cholesterol levels.
• Cayenne pepper
Cayenne pepper is consumed as seasoning as well as a foodstuff, its
effective at fighting and diminishing cough and sore throat. It provides
support against cold and flu. Cayenne pepper is effective for people
suffering from bronchial congestion and respiratory ailments because it
breaks down congested mucus.
• Broccoli
Broccoli is a green vegetable which is high in antioxidants. It
contains NRF-2 dependent characteristics and is among the best green
foods for lungs. It is beneficial for people suffering from chronic
obstructive pulmonary disorder.
• Carrots
Carrots are a rich source of vitamins A and C. Vitamin A directly
influences the health of your lungs. In a study conducted on rats, it
was found that rats with high vitamin A levels had a lower chance
becoming victims of lung disease than those without. Carrots also
contain lycopene, zeaxanthin, and lutein which are powerful
cancer-fighting agents. Vitamin C also helps get rid of many lung
disorders.
• Onions
Onions contain a component called quercetin, a natural anti-oxidant.
Research has shown that this anti-oxidant helps prevent lung cancer and
many other lung diseases. Onions also contain vitamins B6 and C as well
as other vital nutrients that provide self-healing power to the body.
• Oranges
Oranges contain vitamins B6 and C and iron which help the lungs
transfer oxygen to cells more effectively. This juicy fruit also
contains a natural anti-oxidant called beta-cryptoxanthin which makes it
a good food for lung health.
• Fish
Fish are a rich source of vitamin D. Insufficient levels of Vitamin D
may lead to loss of lung function. Fish also contains high levels of
Omega-3 fatty acids which provide a boost to the entire body. These
fatty acids also act as a shield against lung cancer.
• Red wine
Red wine is a rich source of resveratrol which is a powerful
anti-oxidant and helps the body get rid of free radicals which are the
main cause of cancer. Eating a food rich in anti-oxidants provides your
lungs with extra protection against diseases and disorders. Red wine
also contains pteristilbene which catalyzes the job of resveratrol and
helps it provide benefits to more efficiently.
• Walnuts
Walnuts are one of the vegetarian sources of fatty Omega-3 acids.
According to the Journal of American College of Nutrition, walnuts help
fight against asthma and other ailments related to respiration. One
serving of a handful of walnuts daily is recommended.
• Poultry
Poultry such as chicken and turkey are foods that benefit your lungs.
As per Office of Dietary Supplements, these foods are a good source of
Vitamin A which is essential for boosting lung health.
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